ПРИЛІПКО, Т.; БУКАЛОВА, Н.; АНТІПОВ, А. SANITARY AND HYGIENIC EVALUATION OF THE USE OF PREPARATIONS FOR PROTECTING POULTRY FROM PATHOGENIC MICROFLORA AND ENSURING THE PROPER QUALITY AND SAFETY OF POULTRY PRODUCTS. Modern engineering and innovative technologies, [S. l.], v. 1, n. 31-01, p. 38–45, 2024. DOI: 10.30890/2567-5273.2024-31-00-055. Disponível em: https://moderntechno.de/index.php/meit/article/view/meit31-00-055. Acesso em: 22 jul. 2024.