ПІДДУБНИЙ, В.; ТАРАСЮК, Г.; ЧАГАЙДА, А.; ЗАХАРУК, І. THE INFLUENCE OF KNOWLEDGE ABOUT NUTRITIONAL REGULATIONS ON IMPROVING THE HEALTH OF CONSUMERS OF HOSPITALITY INDUSTRY SERVICES. Modern engineering and innovative technologies, [S. l.], v. 1, n. 37-01, p. 134–142, 2025. DOI: 10.30890/2567-5273.2025-37-01-041. Disponível em: https://moderntechno.de/index.php/meit/article/view/meit37-01-041. Acesso em: 13 may. 2025.