ЗАВАДСКАЯ, О. QUALITY OF FRESH AND PICKLES BEETROOT’S PRODUCTION DIFFERENT VАRIETIES. Modern engineering and innovative technologies, [S. l.], v. 1, n. 03-01, p. 99–102, 2017. DOI: 10.30890/2567-5273.2018-03-01-015. Disponível em: https://moderntechno.de/index.php/meit/article/view/meit03-01-015. Acesso em: 22 nov. 2024.