ІЛЯШЕНКО, А.; МУЛЯРЧУК, О.; СМЕТАНСЬКА, І.; БІЛЬКО, М.; ВОЙЦЕХІВСЬКИЙ, В.; КУЗНЕЦОВ, А.; ЯРОЩ, Ю. SUITABILITY OF INTRODUCED APPLE VARIETIES FOR THE PRODUCTION OF JUICES AND CIDER. Modern engineering and innovative technologies, [S. l.], v. 1, n. 22-01, p. 77–81, 2022. DOI: 10.30890/2567-5273.2022-22-01-034. Disponível em: https://moderntechno.de/index.php/meit/article/view/meit22-01-034. Acesso em: 30 apr. 2024.