Прилипко, Т., Букалова, Н., Богатко, Н. і Лясота, В. (2023) «STUDY OF THE INFLUENCE OF MICROBIOLOGICAL, CHEMICAL AND PHYSICAL HAZARDOUS FACTORS IN THE TECHNOLOGICAL PROCESS OF DAIRY PRODUCTS PRODUCTION», Modern engineering and innovative technologies, 1(26-01), с. 68–71. doi: 10.30890/2567-5273.2023-26-01-068.