MODEL OF FORMING PROFESSIONAL READINESS FOR QUALITY AND SAFETY IN ECO-ENVIRONMENT WITH FUTURE BACHELOS IN HOTEL AND RESTAURANT BUSINESS
DOI:
https://doi.org/10.30890/2567-5273.2024-35-00-023Ключові слова:
model, professional readiness, quality, safety, eco-environment, future bachelor, hotel and restaurant business, educationАнотація
In the article the author analyzes the built-up model of forming professional readiness of future hotel and restaurant bachelors regarding quality and safety in the eco-environment, which is a complex system of interconnected blocks: target block, theoretMetrics
Посилання
Burak V.H. Teoretychni i metodychni osnovy pidhotovky maibutnikh fakhivtsiv hotelno-restorannoi spravy v zakladakh vyshchoi osvity : dys. ... dokt. ped. nauk : 13.00.04. Ternopil, 2023. 654 p. (In Ukrainian)
Horlach V.V. Formuvannia vmin kroskulturnoi komunikatsii u maibutnikh fakhivtsiv sfery obsluhovuvannia : avtoref. dys. ... kand. ped. nauk : 13.00.04 / Zaporizkyi natsionalnyi univrsytet. Zaporizhzhia, 2020. 23 p. (In Ukrainian)
Kilderov, D.E. (2018). Teoretychni i metodychni zasady zabezpechennia yakosti pidhotovky maibutnikh uchyteliv tekhnolohii na osnovi intehrovanoho navchannia [Theoretical and methodological principles of ensuring the quality of training of future technology teachers based on integrated learning] (Doct. diss.). Vinnytskyi derzhavnyi pedahohichnyi universytet imeni Mykhaila Kotsiubynskoho, Vinnytsia (in Ukrainian).
Liubarets V.V., Skybun N.D., Biriukova O.V. Stilnist osvitnoi ekosystemy: stratehii vprovadzhennia tsyfrovykh innovatsii. // Akademichni vizii, (14) 2022. URL: https://academy-vision.org/index.php/av/article/view/811 (In Ukrainian)
Liubarets V.V. Formuvannia profesiinoi kompetentnosti maibutnikh ahentiv z orhanizatsii turyzmu u profesiinomu koledzhi : avtoref. dys. … kand. ped. nauk : 13.00.04 / DVNZ «Pereiaslav-Khmelnytskyi derzhavnyi pedahohichnyi universytet imeni Hryhoriia Skovorody». Pereiaslav Khmelnytskyi, 2013. 21 p. (In Ukrainian)
Liubarets Vladyslava, Levadna Kateryna, Tsypko Victoriia, Rodinova Nataliia. Hospitality etnics – the main image criterion of the tourism industry managers. Turismo: Estudos & Práticas (UERN), Mossoró/RN, v. 10 (2), 2021.
Model // Literaturoznavcha entsyklopediia : u 2 t. / avt.-uklad. Yu. I. Kovaliv. Kyiv : VTs «Akademiia», 2007. T. 2 : M Ya. 64 p. (In Ukrainian)
Pitsul K.S. Model formuvannia hotovnosti do profesiinoi diialnosti maibutnikh fakhivtsiv z hotelnoi i restorannoi spravy v rezultati profesiinoi pidhotovky. // Visnyk Dnipropetrovskoho universytetu imeni Alfreda Nobelia. Seriia : Pedahohika i psykholohiia. 2016. № 1. S. 310–317. URL: http://nbuv.gov.ua/UJRN/vduep_2016_1_54 (In Ukrainian)
Poluda V.V. Formuvannia profesiinoi kompetentnosti maibutnikh fakhivtsiv z hotelnoho hospodarstva u protsesi fakhovoi pidhotovky: dys. ... k. ped. nauk: 13.00.04; Vinnyts. derzh. ped. un-t im. M. Kotsiubynskoho. Vinnytsia, 2010. 362 p. (In Ukrainian)
Sysoieva S.O. Rozvytok doslidnytskoi kompetentnosti vykladachiv vyshchoi shkoly. Kyiv, Ukraina: TOV «Vyd. pidpr‐vo «EDEL‐VEIS», 2016. (In Ukrainian)
Skril I.V. Formuvannia profesiino oriientovanoi anhlomovnoi leksychnoi kompetentnosti v hovorinni u maibutnikh fakhivtsiv hotelno-restorannoi spravy z vykorystanniam avtentychnykh videomaterialiv : dys. … kand. ped. nauk: 13.00.02 / Ternopilskyi nats. ped. un-t im. V. Hnatiuka. Ternopil, 2019. 287 p. (In Ukrainian)
Опубліковано
Як цитувати
Номер
Розділ
Ліцензія
Авторське право (c) 2024 Автори
Ця робота ліцензується відповідно до Creative Commons Attribution 4.0 International License.
