No. 27-01 (2023)

Articles

• DETERMINATION OF THE MAXIMUM NUMBER OF BRAKED ROLLER SUPPORTS OF THE CONVEYOR, AT WHICH THERE IS A RISK OF LOSING THE DRIVE TRACTION CAPACITY

  Andrii Smirnov, Ruslan Kiriia, Tamara Mishchenko, Borys Mostovyi

  3-10

• THE INFLUENCE OF MATERNAL NUTRITION ON THE DURATION OF INTRAUTERINE DEVELOPMENT OF CALVES

  Tetiana Prуlipko, T.V. Koval

  86-89

• ANALYSIS OF THE INFLUENCE OF DIFFERENT FACTORS ON ASSESSING THE INTENSITY OF BITTERNESS OF HOPS EXTRACT

  Yuliiya Zaporozhets, Tetiana Burlaka

  15-18

• CALCULATION METHOD OF INDUCED VOLTAGE OF OVERHEAD POWER LINES

  Mykhaylo Fedoriv, Petro Kurlyak, Iaroslav Batsala, Ivan Mykhailiv

  19-24

• STABILIZER QUALITY INDICATORS

  Ylena Bezvesilna, Mariia Hrynevych, Tetiana Tolochko

  25-28

• INCREASING THE SPEED DUE TO THE IMPROVEMENT OF THE TECHNICAL CHARACTERISTICS OF THE INSTRUMENT COMPONENT OF THE STABILIZER

  Ylena Bezvesilna, Serhii Nechai, Tetiana Tolochko

  29-32

• ANALYTICAL REVIEW OF AUTOMATED STABILIZATION COMPLEXES

  Ylena Bezvesilna, Serhii Nechai, Tetiana Tolochko

  33-38

• EXPERIMENTAL THERMAL CONDUCTIVITY DETERMINATION OF LIQUIDS AND SUBSTANCES WITH A PHASE TRANSITION

  Evgen Sklyarenko, Serhii Ivanov, Leonid Dekusha, Leonid Vorobiov

  39-48

• SIMULATION OF SOLAR POWER PLANT OPERATION IN CONDITIONS OF PARTIAL SHADING

  Ivan Glad, Yaroslav Batsala, Vitalii Fedenko, Oleksandr Kiianiuk

  49-54

• IMPROVING THE CORROSION RESISTANCE OF HOT-ROLLED STEEL PIPES

  Dmytro Bohdan, Valery Balakin, Tetyana Balakhanova, Evgeny Kuznetsov, Yulia Nуkolayenko

  55-67

• INNOVATIVE CRAFT BAKERY TECHNOLOGIES

  T.V. Semko, O.V. Pahomska

  68-73

• FOOD ADDITIVES IN INDUSTRY

  Bondar Mariana

  74-85

• THE INFLUENCE OF ELECTRIC DISCHARGES ON THE QUALITY AND CHARACTERISTICS OF HOPS

  Yuliiya Zaporozhets, Tetiana Burlaka

  11-14

• STANDARDS OF PRODUCT MARKETING TRACEABILITY FISHERY

  Tetiana Prylipko, Viktor Fedoriv

  90-95

• RESEARCH OF CANVAS TECHNOLOGY IN WEB-APPLICATIONS

  Olexander Terentyev, Ievgenii Gorbatyuk, Andrii Lototskyi

  96-100

• MATHEMATICAL MODELING OF THE LOW-TEMPERATURE SEPARATION PROCESS

  Mykhailo Horbiychuk, Ihor Yednak, Oleksandr Skrypka

  101-122

• DEVELOPMENT FEATURES OF MOBILE APPS IN THE CONTEXT OF USER EXPERIENCE

  Roman Kutelmakh

  123-128

• THE OVERVIEW OF NEURAL RENDERING

  Oleksandr Romanyuk, Yevhen Zavalniuk, Tetiana Korobeinikova, Nataliia Titova, Serhii Romanyuk

  129-134